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Starters

  • Peconic Bay Oysters

    18

    a half dozen with cocktail & mignonette

  • Fried Brussel Sprouts

    11

    braised apple, bacon, pickled onions

  • Golden Fried Calamari

    14

    grana padano cheese, roasted tomato wasabi

  • Mozzarella Balls

    11

    fried cilegine with marinara and grana padano

  • Jalapeno Cheddar Hushpuppies

    11

    with smoky remoulade

  • Pan-Am Shrimp

    16

    panko-breaded shrimp tossed in Thai chili sauce

  • Meatballs

    16

    served with garlic crostini

  • Smithfield Fries

    14

    pulled pork, pepperjack cheese, scallions, sliced jalapeños & chipotle sour cream

  • Sirloin Chili Fries

    14

    sirloin chili, cheddar cheese, scallions

  • Crab Cake Sliders

    18

    with apple slaw and side of tartar

  • Tavern Wings

    14

    traditional or boneless

    raspberry habanero, buffalo, southern fried or proprietor's grilled

  • General's Wings

    15

    soy bourbon glaze, smoked peanuts, cilantro, orange wedges

  • Smithfield Fries

    12

    pulled pork, pepperjack cheese, scallions, sliced jalapeños & chipotle sour cream

  • Tavern Pizza

    pepper jack cheese, mango salsa

    chicken 15

    shrimp 16

    veggie 14

Salads

add [chicken $6] [steak $8] [shrimp $8] [tuna $MP] **choice of lemon herb, balsamic, white balsamic vinaigrette or bleu cheese dressing

  • Mixed Garden Salad

    9/12

  • Caesar

    9/12

    anchovies, parmesan, croutons & caesar dressing

  • Roasted Beet

    13

    red & yellow beets, arugula, orange segments & white balsamic vinaigrette

  • Lillian's Cobb

    13 / 18

    grilled chicken, gorgonzola, red peppers, tomato, egg, bacon, red onion & choice of dressing

  • Antipasto

    15

    mixed greens, sliced cured meats, onions, cherry tomates, fresh mozzarella & white balasmic vinaigrette

  • Asian Chicken Salad

    18

    mangos, cherry tomato, avocado, peanuts, red onion, carrots, cold sesame noodles, & sesame chili vinaigrette

Sandwiches

  • 1/2 Sandwich and Cup of Soup

    12

  • Grilled Steak

    roasted shallots, balsamic cherry tomatoes, chimichurri served with mixed greens or hand-cut fries

    17

  • Grilled Chicken on Brioche

    goat cheese, arugula, roasted red peppers, pesto

    served with hand-cut fries16

  • Grilled Cheese

    14

    brie, fig jam & honey, served with coleslaw and hand-cut fries

  • Fried Sour Dill Pickle BLT

    13

    beefsteak tomato, herb aoli, cole slaw & hand-cut fries

  • Buffalo Chicken Wrap

    16

    fried chicken in buffalo sauce, lettuce, tomato, served with blue cheese dressing

  • Yellow Fin Tuna Club

    MP

    lettuce, tomato, bacon, ginger-wasabi mayo, served with coleslaw & hand-cut fries

  • Reuben Sandwich

    16

    Guiness rye bread with housemade cornbeef, swiss, sauerkraut & spicy dijon

Tavern Tacos

served with black beans, shredded red cabbage, pico de gallo, queso fresco, guacamole & sour cream

  • chicken

    15

  • veggie

    14

  • fish

    15

  • pork

    14

  • steak

    18

  • tuna

    MP

Burgers

All beef burgers are 8 oz grass-fed Pat LaFrieda blends

add ons: cheese, bacon, sautéed mushrooms, and sautéed onions for $.75 each

  • Original Tavern Burger

    17

    lettuce, tomato, raw onion on the side

    served with coleslaw & hand-cut fries

  • Jane Street Burger

    19

    cheddar, bbq sauce, frizzled onions, lettuce, tomato, raw onions

    served with coleslaw & hand-cut fries

  • Buffalo Burger

    20

    lettuce, tomato, onion

    served with coleslaw & hand-cut fries

  • Charleston

    19

    pimento cheese, fried sour dill pickle, low-country mayo

    served with coleslaw & hand-cut fries

  • Creekstone 28-Day Dry Age

    21

    shoe string potatoes, spinach, Guinness braised onion aoli

    served with fried brussels sprouts

  • Santa Fe

    19

    grilled green chiles, pepperjack cheese, served with coleslaw & hand-cut fries

  • Turkey Burger

    17

    caramelized onions, cranberry stone ground mustard served with coleslaw & hand-cut fries

Mains

  • Steak Frites

    19

    8 oz sirloin with herb aoli on the side served with hand-cut fries

  • Fish & Chips

    17

    cole slaw & hand-cut fries

Sides

  • Soup

    5/7

    cup

    bowl

  • Tavern Sirloin Chili

    9/13

    cup

    bowl

  • Seasonal Vegetables

    7

  • Collard Greens

    with bacon

    8

  • Hand-Cut Fries

    6

  • Steak Fries

    10

Dessert

  • Chocolate Budino

    10

    Italian chocolate pudding with salted caramelized peanuts

  • Caramel Apple Crumb Cake

    9

    à la mode with caramel sauce

  • Peach Cobbler

    9

    à la mode

  • Dark Chocolate Brownie

    9

    Irish crème anglaise & vanilla gelato

  • Assorted Gelato

    7

  • Seasonal Donut Holes

    6