Dinner
Menu |
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Crispy Fried
Oysters with Cajun Tartar Sauce |
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$13 |
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Mussels in White Wine & Fresh Herbs |
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$14 |
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Chicken Wings
(Buffalo, Jamaican Jerk or Honey Mustard) |
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$12 |
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Charred Rare Tuna Handroll with Wasabi Aioli |
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$13 |
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Golden Fried
Calamari |
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$12 |
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Tavern Grilled Chicken Pizza,
w/ Pepper Jack Cheese and Mango Salsa |
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$14 |
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Tavern Grilled Shrimp Pizza,
w/ Pepper Jack Cheese and Mango Salsa |
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$15 |
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Vegetarian Spring Rolls
with soy and duck sauces
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$12 |
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Shrimp Kabob
teriyaki glaze, saffron basmati rice |
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$14 |
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Chicken Fingers with BBQ and duck sauces |
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$12 |
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Soup of the Day |
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Tavern Chili |
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Roasted Beet
Beet greens, arugula, goat cheese and toasted pine nuts in a passion fruit vinaigrette |
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$13 |
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Crispy Asian Chicken
Salad
watercress, with in a hoisin vinaigrette |
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$14 |
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Lillian's Cobb Salad
with grilled chicken, gorgonzola, bacon, red peppers, bacon, tomato & egg |
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$15 |
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Spinach and Watercress with artichoke hearts, grilled fennel and shaved parmesan, blood orange vinaigrette |
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$14 |
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Classic Caesar Salad
Topped with grilled sirloin or shrimp
Topped with grilled chicken |
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$11 Add $6
Add $4 |
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Mixed Garden Salad
Topped with grilled sirloin or shrimp
Topped with grilled chicken
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$10
Add $6
Add $4 |
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Mashed
Potatoes, French Fries, Potato au Gratin, Baked Idaho |
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$5 |
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Seasonal Vegetables |
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$6 |
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Grilled Chicken
on Toasted Ciabatta
goat cheese, arugula and roasted red pepper, basalmic pesto, pasta salad |
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$14 |
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Grilled Yellowfin Tuna Tacos
charred pico de gallo, guacamole, black bean, corn relish and jacima slaw |
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$16 |
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Grilled Sirloin Steak
roasted shallots and balsamic basil tomato relish, chimichurri |
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$16 |
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Fresh Ground
Turkey Burger with Caramelized Onions |
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$11 |
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8 oz. Charbroiled Beef or Buffalo Burger |
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$12/14 |
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With Cheese, Sauteed Mushrooms, Onions or Bacon
With Sirloin Chili |
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Add $1
Add $2 |
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burgers and steak sandwich served with cole slaw and hand cut fries |
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Pan Roasted
Half Chicken with Natural Pan Gravy |
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$17 |
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Double Cut Pork Chop
apple cider, apple jack reduction |
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$19 |
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Grilled Marinated Hanger Steak with Merlot Shallot Reduction |
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$21 |
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12 oz. Grilled N.Y. Shell Steak |
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$26 |
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Oven Roasted Herbed Salmon
with Lemon Beurre Blanc |
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$22 |
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Beer Battered Fish &
Chips |
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$15 |
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Entrees with House Salad |
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add $4 |
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Penne ala
Vodka |
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$15 |
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Fettuccine Primavera
with Garlic & Oil |
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$15 |
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Seafood Fra Diablo
shrimp, mussels, calamari |
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$22 |
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Pasta with Grilled Chicken
Pasta with Grilled Shrimp or Steak |
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add $4
add $6 |
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